India has such a beautiful array of regional food, it will be lifetimes before anyone can try it all. I will do my bit to keep sharing whatever I know and love so that you can try new things and develop an even deeper love and appreciation for Indian food 🙂 The Aloo posto, kasundi chicken, pepper chicken , lemon rice are some such dishes you must try!
Given my Bihari-Bengali roots, it’s natural to want to share some of those cuisines more than others 🙂 This simple channa (split Bengal gram) dal is a staple in most Bihari households.
My Tuck Box 