Easy Tomato Bruschetta

Tomato Bruschetta is easily one of my favourite things to eat. I invariably order it every chance I get. Sometimes they aren’t really great, but I’ve definitely been lucky more often than not.

I first tried a bruschetta when I was in my teens, at a hotel buffet. I was wary, since I wasn’t a fan of raw tomatoes, but it looked so juicy and delicious that I had to try it. Boy, was I happy I did!

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Hariyali Chicken Tikka

Growing up in Delhi, tikkas and kebabs were always the go-to appetizers for special outings or occasions. We didn’t make them at home as such, but always OD-ed on them when given the chance. There is a such a vast variety of kebabs to try, each delicious in their own way. I love the hariyali chicken Tikka because it is moist and tasty but not overly spicy. It is also doubly delicious thanks to all the herbs in the marinade 🥰

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Grilled Chicken Wings

One of the easiest ways to bond with me is to talk about food – recipes, restaurants, food history, travel stories – all things food make for great conversation 🙂 Most of my friends love food and we spend tons of time trying out new restaurants, discussing recipes and cooking for each other. One of my closest friends, S, is one such forever partner. We are always sharing recipes and this grilled chicken is one such.

I first had this at a dinner he hosted and it was lip smackingly delicious. The perks of showing up early : you get to watch food being made and then get to quickly eat a few before people arrive 😀

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Roasted Masala Channa

Savoury snacks are essential to enjoying a drink (alcoholic or not), getting through a long day, enjoying a movie/show and generally driving away hunger pangs at any time. Are you a snacky person too?

A lot of snacks that are available nowadays are the packaged, deep fried variety. While they are usually tasty, they are also massively unhealthy! I’m on a mission to find easy to make, healthier snacks for my million snacking needs!

First up – roasted Masala Channa!

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