Easy Apple Cake

This cake is one of the first ‘different’ cakes I learned to bake, once I restarted baking, around 7 years ago. Growing up, I mostly baked simple vanilla or chocolate cakes, nothing else. When I started living by myself, 7 years back, I got a tiny oven and rediscovered my love for baking 🙂 I started exploring more recipes and flavours and this became one of my go-to cakes. Easy, delicious, fragrant and just the right amount of fruit. What’s not to love?

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Lemon Rum Loaf

We are all at home, trying to stay positive, get our work done, connect with our loved ones, rediscover lost interests and hoping for the best outcome in this crazy scenario.A little baking therapy is a great way to bring a smile to your face (and to those around you), make you think of easier times and feel a wee bit better. Lemon and rum are all about sunshine-y days, positive thoughts don’t you think?

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Pear & Ginger Upside Down Cake

I’ve always been fascinated by upside down cakes. The caramel-y fruit that is so easy to cut through, the soft crumb and the beautiful combination of fresh and baked fruits. What’s not to love?

I tried baking a plum upside down cake once and it was a disaster (I need to remake and fix :)) and while baking this cake, it looked like another disaster was in the offing. But, lo and behold, it turned out perfectly ♥️♥️

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