Craving a relatively healthy chocolate muffin? This is a good option! It is dark, delicious and gluten free!

Craving a relatively healthy chocolate muffin? This is a good option! It is dark, delicious and gluten free!

Do you know I love hosting people at home? It’s one of my favourite things to do for people I am close to. It doesn’t need to be any specific occasion, just a normal weekend or even weekday dinner (if work isn’t too crazy). I love to cook a nice meal for them and we usually end up having a super time eating, drinking, playing games and generally chattering non stop. Best way to spend a evening or even a lazy afternoon, don’t you think?
For New Year’s Eve last year (welcoming 2018), I decided it will just be much easier to call people home and avoid the usually NYE madness. I invited around 15 people and after much research and debating (with myself), decided on serving a mediterranean menu. Being the uber enthu cutlet I am, I planned an extensive menu : hummus, souvlaki, falafel, meatballs, moussaka, chicken wings and cake. It was a lot of food! I cooked for 2 whole days, but loved every minute of it! While the savoury courses were relatively easy to finalize, I struggled for a long time to come up with the dessert. I didn’t want to do traditional sweets like baklava because they are super tough and I’ve never made them before. Cakes are my strength and I figured it would be easy to go that route, given I figure out flavours that work. Much research later, I landed on pistachio as my hero ingredient for the cake. And what a cake!

Who doesn’t love a good brownie? Thick, dense, fudgy, chocolatey – all the good things! What if it was also kinda healthy? 😀 Wouldn’t you jump at that?
Well, these Tahini brownies are just that! Super delicious, pretty healthy and so brownie-y (is that a word?)! BEST!

Besan ka Chillas (gram flour pancakes) are one of the easiest Indian breakfasts to make. And quite healthy too. Gluten free, contains veggies, lightly spiced and easy to eat. Easy to eat many!