Happy Holi!! My favourite festival of the year! We celebrate with our loved ones with bright colour, great food, cold drinks and love! Thandai is usually served as a drink, but I’m just taking it up a notch to serve it as ice cream. Best for this scorching heat! 🙂
Summer is here! Which means we need some delicious ice creams to keep the heat at bay. This one is super easy and been devoured whenever I’ve made it.
Yup, you read it right! An easy, no churn, boozy ice cream, just for you 🙂
It’s mango season! While everyone is devouring mangoes by the dozen, in every shape and form, it is only fitting that I share a recipe for one my favourite ways to have mangoes : as ice cream!
My Tuck Box 